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Jr. Bolognesi N° 416 Pampas Tayacaja
vicepresidencia.investigacion@unat.edu.pe
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Fondo Editorial
Jr. Bolognesi N° 416 Pampas Tayacaja
vicepresidencia.investigacion@unat.edu.pe
EICYTEC
Radio UNAT

Mes: agosto 2023

🌎🔬 CURSO DE ESPECIALIZACIÓN IMPLEMENTACIÓN DE HERRAMIENTAS LEAN

🌎🔬 CURSO DE ESPECIALIZACIÓN IMPLEMENTACIÓN DE HERRAMIENTAS LEAN   👉 MBA ING. INDUSTRIAL GUSTAVO ADOLFO MONTOYA CÁRDENAS 🟢 ESCUELA PROFESIONAL DE INGENIERÍA INDUSTRIAL 🟢 Organiza: Vicepresidencia Académica – Instituto de Investigación UNAT ✅ Registro: https://vri.unat.edu.pe/registro-industrial/ 👉  Más Información: 📱 +51 940 407 617 – 📱 +51 927 750 061 – 📱 +51 964 442 700
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Biodegradable trays based on Manihot esculenta Crantz starch and Zea mays husk flour

https://www.scopus.com/authid/detail.uri?authorId=57216415577&origin=recordPage Abstract The escalating interest in natural substitutes for polystyrene in packaging development has directed attention towards vegetable residues such as corn husk. The objective of this study is to engineer biodegradable trays via the thermoforming process using six different formulations of cassava starch and corn husk flour, each previously sieved with mesh sizes of […]
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